งานวิจัย

International Journal Publications : Year 2018

1 . Production of pyridoxal 5’-phosphate and pyridoxine by Lactobacillus pentosus L47I-A

Research J. Biotech , ,

1. Sukprasong R, Tongpim S, Trongpanich Y.

Department : Biochemistry

2 . Purification and characterization of macrolactins and amicoumacins from Bacillus licheniformis BFP011: a new source of food antimicrobial substances [Purificaciรณn y caracterizaciรณn de macrolactinas y amicoumacinas procedentes de Bacillus lichenifor

CYTA - Journal of Food, 16, 50-60

Arbsuwan N., Payoungkiattikun W., Sirithorn P., Daduang S., Jangpromma N., Dhiravisit A., Hahm Y.T., Neubert L.K., Klaynongsruang S

Department : Biochemistry

3 . Effects of short- and long-term temperature on seed germination, oxidative stress and membrane stability of three rice cultivars (Dular, KDML105 and Riceberry)

Tropical Agricultural Science , 41, 151-162

Borriboon, W., Lontom, W., Pongdontri, P., Theerakulpisut, P. and Dongsansuk, A.

Department : Biochemistry

4 . Potential of wood vinegar for enhancing seed germination of three upland rice varieties by suppressing malondialdehyde production

AGRIVITA Journal of Agricultural Science , 40, 371-375

Dissatian A, Sanitchon J, Pongdontri P, Jongrungklang N, Jothityangkoon D

Department : Biochemistry

5 . Corn Tassel: A new source of phytochemicals and antioxidant potential for value-added product development in the agro-industry

Agronomy, 2018,

Duangpapeng, P., Ketthaisong, D., Lomthaisong, K., Lertrat, K., Scott, M.P., Suriharn, B.

Department : Biochemistry

6 . Variability in anthocyanins, phenolic compounds and antioxidant capacity in the tassels of collected waxy corn germplasm

Agronomy , 2019,

Duangpapeng, P., Lertrat, K., Lomthaisong, K., Scott, M.P., Suriharn, B.

Department : Biochemistry

7 . Effect of Oregano Essential Oil Content on Properties of Green Biocomposites Based on Cassava Starch and Sugarcane Bagasse for Bioactive Packaging

Journal of Polymers and the Environment, 26, 311-318

Ketkaew S., Kasemsiri P., Hiziroglu S., Mongkolthanaruk W., Wannasutta R., Pongsa U., Chindaprasirt P.

Department : Biochemistry

8 . Recurrent selection method for improvement of lutein and zeaxanthin in orange waxy corn populations

Australian Journal of Crop Science, 2019,

Khamkoh W, Ketthaisong D, Lomthaisong K, Lertrat K, Suriharn, B.

Department : Biochemistry

9 . Genotypic variation in anthocyanins, phenolic compounds, and antioxidant activity in cob and husk of purple field corn

Agronomy , 2018,

Khamphasan, P., Lomthaisong, K., Harakotr, B., Ketthaisong, D., Scott, M.P., Lertrat, K., Suriharn, B.

Department : Biochemistry

10 . Antiproliferative activities and phenolic acid content of water and ethanolic extracts of the powdered formula of Houttuynia cordata Thunb. fermented broth and Phyllanthus emblica Linn. fruit

BMC COMPLEMENTARY AND ALTERNATIVE MEDICINE , 18, 1-12

Kumnerdkhonkaen P, Saenglee S, Asgar A, Senawong G, Khongsukwiwat K, Senawong T

Department : Biochemistry

11 . Novel antioxidant and anti-inflammatory peptides from the Siamese crocodile (Crocodylus siamensis) hemoglobin hydrolysate.

Biotechnology and Applied Biochemistry, 65, 455-466

Lueangsakulthai J., Phosri S., Theansungnoen T., Jangpromma N., Temsiripong T., Mckendrick J.E., Khunkitti W., Klaynongsruang S.

Department : Biochemistry

12 . KT2 and RT2 modified antimicrobial peptides derived from Crocodylus siamensis Leucrocin I show activity against human colon cancer HCT-116 cells

Environmental Toxicology and Pharmacology, 62, 164-176

Maijaroen S., Jangpromma N., Daduang J., Klaynongsruang S.

Department : Biochemistry

13 . Development, characterization and determination of biological properties of crocodile hemoglobin (Crocodylus siamensis) tablets

Journal of Food Biochemistry, 42,

Pakdeesuwan A., Araki T., Payoungkiattikun W., Neubert L.K., Jangpromma N., Klaynongsruang S.

Department : Biochemistry

14 . Effect of short-term heat exposure on physiological traits of indica rice at grain-filling stage

Acta Physiologiae Plantarum , 40,

Pansarakham P, Pongdontri P, Theerakulpisut P, Dongsansuk A

Department : Biochemistry

15 . Development and characterization of an anti-acne gel containing siamese crocodile (Crocodylus siamensis) leukocyte extract

Journal of Microbiology and Biotechnology, 28, 707-717

Phupiewkham W., Lu Q., Payoungkiattikun W., Temsiripong T., Jangpromma N., Lai R., Klaynongsruang S.

Department : Biochemistry

16 . Peanut testa extracts possessing histone deacetylase inhibitory activity induce apoptosis in cholangiocarcinoma cells

Biomedicine & Pharmacotherapy , 98, 233-241

Saenglee S, Senawong G, Jogloy S, Sripa B,Senawong T

Department : Biochemistry

17 . A novel ACE inhibitory peptide derived from alkaline hydrolysis of ostrich (Struthio camelus) egg white ovalbumin

J.Process Biochemistry, 2018,

Siriporn Khueychai, Nisachon Jangpromma, Kiattawee Choowongkomon, Anupong Joompang, Sakda Daduang, Mongkol Vesaratchavest, Wisarut Payoungkiattikun, Shinjiro Tachibana, Sompong Klaynongsruang

Department : Biochemistry

18 . Antimicrobial efficacy of a combination of crocodile (Crocodylus siamensis) leukocyte extract and hen egg lysozyme

Chiang Mai Journal of Science, 45, 797-810

Theansungnoen T., Tastub P., Jangpromma N., Yaraksa N., Temsiripong T., Klaynongsruang S.

Department : Biochemistry